Dr. Bala Chicken Spiedini

Poke' style Ahi tuna, marinated with citrus and coconut aminos (low sodium), and olive oil seared. Topped with a blackened orange and cucumber salsa. (Full 23 | Half 15)

Grilled 6 oz Norwegian Salmon served with steamed broccoli and asparagus. (28)

Spicy garlic "Missouri Beef" steak tips on red bell pepper nacho chips. (18) *KETO*

Two Petite 4oz roasted garlic butter seared tenderloins. Bleu cheese torched and topped with chilled crab. Bearnaise broccoli and asparagus. (Full 38 | Half 25) *KETO*