Dr. Creach on the Beach

Chef Trina's Ocean

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Also in Chef Trina's Ocean


Stephanie Sea Bass

Chilean Sea Bass baked with a Mediterranean Asiago crust and oven finished. Topped with a citrus Champagne Beurre Blanc and corn dusted artichoke hearts tossed in lemon and parmesan (Full 49|Half 34)

Lake Riggs

$32.00

Parmesan and Panko encrusted Lake Michigan Walleye with pesto hollandaise. (32)

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