Stephanie Sea Bass

Chef Trina's Ocean

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Also in Chef Trina's Ocean


Beykirch Salmon

Blackened Norwegian Salmon, oven finished with a Cuban shrimp Mojo topped with corn shoots and feta. (Half 28) (Full 39)

Lady Paris Lobster

$48.00

Cold water Lobster tail Poached in a lemon and thyme infused butter. (48)

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