Nov 2021. 16 oz Missouri Prime Ribeye, Port and herb marinated, grill finished | 45
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Nov 2012. 10oz barrel cut filet rested in burnt bourbon butter | 64
Nov 2021. Grilled 5oz Missouri Prime petite tenderloin, apple portobello and thyme plate | 36
Jan 2006. Prime steak tips grilled & topped with a veal demi. Gorgonzola & caramelized onions garnish.
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